Turn New Customers into Regulars with Measurable Systems.
Getting more likes doesn’t guarantee customers. We do: we register them, reward them, and bring them back.
No Commitment. We’ll show you how it works and what results you can expect.
At Astral, we give you access to the tools big brands use to fill their tables every day.
We apply proven strategies, automated technology, and smart data to help your restaurant grow without relying on luck or generic promotions.
🎂 Birthdays That Fill Tables
We automatically save your customers’ birthdays and send them irresistible promotions. This way, you turn a simple “happy birthday” into a celebration with higher average tickets and more occupied tables.
🔁 Rewards That Keep Them Coming Back
Every time a customer visits your restaurant, Astral activates a new sequential reward to motivate them to return as soon as possible. You build loyalty effortlessly.
Social network management
We build and maintain your restaurant's reputation on social networks. From the strategy of the message to be communicated, design, photo and video editing, copy and programming of the same.
Leave the image of your brand to self-sufficient professionals.
Leave the image of your brand to self-sufficient professionals.
📇 Smart Database That Works for You
Every customer who walks in becomes a valuable contact. We automatically capture their name, email, birthday, and more—without you lifting a finger. Then, we send them personalized messages that keep them connected to your brand… and ready to return.
You make decisions with data, not assumptions.
What would happen if you implemented this in your restaurant?
Schedule a demo and we’ll show you how it works.
Why Restaurant Owners Trust Astral for Their Success
What Other Owners Are Achieving with Astral
All of this happens while you keep running your restaurant.
Schedule a demo and we’ll show you how it works.
Automated campaigns have generated a significant increase in online reservations.
Paula Campos
Sushi House
Astral has provided us with tools that have transformed our marketing strategy.
Oscar Herrera
El Buen Sabor
The loyalty program has increased the frequency of visits from our regular customers.
Natalia Reyes
Café Luna
Automated marketing has kept our customers engaged and loyal.
Esteban Castillo
Pizzería La Familia
Automated surveys have been key to maintaining high quality standards.
Mónica Vega
Restaurante El Sabor de Casa
Detailed analysis has allowed us to identify opportunities for growth and areas for improvement.
Alberto Ríos
Bistro La Esquina
Optimizing our online presence has improved our reputation and attracted more customers.
Lucía Peña
Café y Té
The customer database has made it easier for us to personalize our offers.
Daniel Ortega
Churrasquería El Gaucho